Wednesday, March 2, 2011
In conjunction with Orange County Dine Out Week we decided to try at new restaurant in Seal Beach. 320 Main. That is the name and address. Seal Beach is always a challenge because of the parking but there were two small city parking lots close by and since it was in the middle of the week I lucked out.
This restaurant took the place of the old Bayou St. Jean. Still small but it seemed a little noisier. Noise seems to be the trend now with the younger generation. Maybe because they are losing their hearing because of the earpieces that they stuck in their ears to listen to music 24 hours a day.
Since this was a "special" with Dine Out week we had our choice of 3 appetizers, 5 main dishes and two desserts for $30 and with $5 corkage on Wednesday night we knew this should be a good deal.
I ordered the "Mac n' Cheese" with duck appetizer. Had 4 cheeses in the sauce. Very good. A small portion but I could have stopped eating right then it was so filling. The other appetizers ordered were "Fried Brussel Sprouts" with mustard sauce and caramelized onions and a bruschetta. I tasted the brussel sprouts and they were good also except I do no think I could eat the entire serving of them. The mustard sauce tasted good but a little went a long way.
My main course was the "Lamb Chops" with a mustard rub and a pistachio crust. Served with a salad. I ate the salad because it doesn't travel well and then one double chop. You got 4 double chops. The lamb was excellent, cooked the way I like it. Took the three remaining chops home for dinner on the next night. After all we have dessert coming up. Paul ordered the 12oz Rib Eye steak and was happy with it and Margie had the Gnocchi which she said was good. Clyde & Libby had the lamb chops also.
You had a choice of 2 desserts. Creme Brulee and a Fried PBJ sandwich. Four of us opted for the creme brulee and Margie had the "PBJ".
Wines brought that night were 2005 Stoplman Syrah, 2007 Turley, Hayne Vineyard Zinfandel, 2008 Lancaster Estate, Samantha Vineyard Sauvignon Blanc, 2008 Joseph Swan Russian River Valley white Rhone Blend and 2005 Bridlewood Dustry Trails Syrah.. Not a bad wine in the bunch
We all decided that 320 Main was worth going back to dine there again. The quality of the foods was good. It was a laid back place and no need to feel like you needed to dress up. And the nice thing was they did not charge us corkage. Only negative was the noise. And they were really crowded and that was on a Wednesday night.
Sunday, March 6, 2011
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