Sunday, October 14, 2007
This was the first passport tasting at Delius' new location. I was anxious to see how they would accommodate people since they are now having walkin dinners along with the prix fixe dinners. Since this was at 4:00 in the afternoon the brunch crowd had left and the passport tasting was held in the walkin dinning room. Anyone coming for dinner after 4:00 was seated in the prix fixe dinning area. A treat for them.
There were 36 wines being tasted that day along with a nice buffet. On the buffet were Louise's excellent vegetable lasagna, civiche, a pork/black bean cuban stye dish, a crab & cheese dip, cheeses, fruits, Italian meats and several types of cookies for dessert. The waitstaff came around with trays of lamb chops, mushroom stuffed pastry cups, salmon on cucumber rounds, satay's, and mini cream puffs.
Next years passport tasting will be on Sunday, October 12, 2008. This is an annual event for me and I'm never disappointed.
Sunday, October 28, 2007
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