Lunch With The Boys at Masala Waves

 Wednesday, January 29, 2025

Masala Waves

An impromptu lunch today. Holiday rush is over and back to the routine. 

Started out with our favorite, Spinach & Cheese Stuffed Naan.  This is so good. You could make an entire meal of this one dish. 

Then onto to Samosa's.   These today were exceptionally good. Nice crispy outside.

A new dish Namche Lamb. It was good but I prefer some of the other lamb dishes. This dish did have cauliflower and broccoli in the sauce. And the meat itself wasn't quite as tender as other times we ordered lamb. Win some, loose some.

Last was Yak Chow Mein. This dish has always been a favorite. The Yak is raised in the US but limited supply.  Lunch was rounded out with Basmati Rice and Garlic Naan.

Wines today were mixed.  A Circumference, Dry Creek Valley, Cabernet Sauvignon. Didn't get the year but would guess at 2022. It was a young wine, a bit on the sweet side. 

2005 Chateau Calon, St Georges-St. Emilion (Merlot) - excellent wine. For 20 years old it has many years ahead of it. 

I brought a 2013 Ken Brown, Sta Rita Hills, Ritas Brown, Pinot Noir. Showing very well. A bit on the light side, bright cherry. A very nice wine. 

A nice enjoyable lunch with good friends. Made for a really good day.